Avocado "Sour Cream"
1 tsp fresh cilantro, minced
Optional spices (to taste):
Juice the lime, and combine lime juice with avocado and cilantro. Add salt
and pepper to taste, and gently whisk to a creamy consistency. If the
spices are added, it is best to refrigerate overnight.
By Bruce Sherrod. Posted to the PaleoRecipe Mailing List, Sept. 2001
Spice suggestions added by Larry Tagrin, May 2012
Aaron Amat / 123RF Stock Photo 8574756