Avocado "Sour Cream"
2 avocados1 lime
1 tsp fresh cilantro, minced
Optional spices (to taste):
Curry Powder
Paprika
Mustard Powder
Salt
Pepper
Juice the lime, and combine lime juice with avocado and cilantro. Add salt and pepper to taste, and gently whisk to a creamy consistency. If the spices are added, it is best to refrigerate overnight.
By Bruce Sherrod. Posted to the PaleoRecipe Mailing List, Sept. 2001
Spice suggestions added by Larry Tagrin, May 2012