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Chapter:Party Appetizers and Snacks Recipes
Section:Dippable Chips From the Oven
Recipe:Beetroot Crisps
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Beetroot Crisps
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You can either bake or fry (it's a bit oily if deep-fried, so I opted for
baking).

Slice the beetroot thinly, arrange the slices on a baking tray and bake
them under 180 degree celcius (on the middle or lower rack of the oven) for
about 10-15 minutes or until they are dry and crispy. You have to check
them from time to time just to make sure that they are not burnt (if they
come in different thinness) unless you use a mandolin!

From: My Cooking Hut
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My Cooking Hut