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Chapter:Party Appetizers and Snacks Recipes
Section:Dippable Chips From the Oven
Recipe:Cajun Carrot Fries
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Cajun Carrot Fries
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8-10 large carrots, peeled and cut into thin slices, like "fries"
1 tbsp. olive oil
1/4 tsp. cayenne pepper [optional]
salt and black pepper, to taste

Preheat your oven to 450.

Grease and/or line a large cookie sheet.

Toss the sliced carrots with olive oil, cayenne pepper, salt and black 
pepper.

Arrange the fries in a single layer on your baking sheet and bake for 15 
minutes, then flip the fries over and bake for another 10-15 minutes, until 
crisp. Serve warm.

By Aviva Kanoff, via: Chabad.org - Kosher Recipes & Cooking
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Aviva Kanoff