Prosciutto-Wrapped Dates Stuffed With Walnuts
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20 pitted dates
10 walnuts
5 large sliced of Prosciutto, cut into strips

Slice the dates with a paring knife along one edge and pry open. Stuff a 
walnut. Wrap with the strip of Prosciutto and place with the end down on a 
foiled cookie sheet. Cook at 350 for 15 minutes until the Prosciutto is 
nice and crispy.

Adpated from: Life As A Plate: REAL FOOD makes life REAL GOOD