Salami Chips Recipe
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Salami, pepperoni or ham, sliced VERY thin
parchment paper

Preheat oven to 350 degrees. Line a baking sheet with parchment paper. 
Arrange meat slices in a single layer. Cover with parchment paper. Add a 
second layer of meat, then cover with parchment paper.

Place in the oven and bake for 15 to 20 minutes, until the slices are 
crispy and curling a little around the edges. Remove from oven. Peel crispy
slices off the paper. Serve warm. 

From: CDKitchen.com