Switch to Chapter View
Previous   Up   Next
Chapter: Salad Dressings, Mayonnaise, Pesto and Sauces for Fruit
Section: Dressings: Fruit Based
Recipe: Salad Dressing

cardfile icon 

Salad Dressing
--------------
4 large raw carrots
1 cup raisins
1 T orange juice
lettuce

Using a hand grinder (like you would grind meat with) put through and grind
the carrots and raisins. Add 1 T orange juice to finished mixture and mix
with lettuce.

From: a child's cookbook from 1931
picture
James Barker / FreeDigitalPhotos.net 100223