Spicy Skillet Turnip Greens

A quick recipe for spicy skillet turnip greens for a comforting, home-cooked meal.

1 tablespoon olive oil
1 medium onion, cut into wedges
1 pound turnip greens, cleaned and chopped
1/4 cup water
1/8 teaspoon red pepper flakes (adjust to preference)

Drizzle olive oil into skillet over medium heat.

Add onion and cook until just tender, about 3 minutes. Then add 1/2 of turnip greens. Allow to cook down and add the remainder of the greens.

Add water and red pepper flakes. Adjust the amount of red pepper to your personal taste.

From: Add A Pinch