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Chapter: Pemmican Recipes: New and Old
Section: Modern Recipes
Recipe: Coconut Oil Pemmican

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Coconut Oil Pemmican
Susan Carmack wrote:
>I think I ate too much pemmican with coconut oil last night!
>But it tastes so good!

Yes it does. It is the most delicious dish I have ever had.
I mix in some thyme or dried lingonberries. Yum.
I can't resist it, so I eat too much.

From: Hans Kylberg on PaleoFood list. Posted 14 Feb 1999.