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Chapter:Vegetable Recipes
Section:Daikon
Recipe:Roasted Daikon Radishes
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Roasted Daikon Radishes
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2-3 daikon radishes
1 bag of baby carrots for less preparations
1 whole onion
salt
pepper
olive oil
1 clove garlic

Turn oven to 350 degrees. Drizzle and slather olive oil evenly on a flat 
baking pan.

Then peel and cut the daikons into 1/4 thick round slices. Try to be 
consistent with the cutting so that it can cook evenly. Spread it evenly on
the baking pan.

Chop the onion into big chunks and spread it along with the baby carrots 
onto the baking pan

Mash the garlic and throw it on top of the vegetables.

Season the vegetables with salt and pepper and drizzle additional olive oil
to cover

Put it in the oven and let it bake for about 45-60 min. uncover.

From: Group Recipes
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