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Chapter:Salad Recipes
Section:No Meat: Fruit
Recipe:Charoset
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Charoset
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One dessert/salad that is well received by my family is Charoset. It's
a traditional Passover food made with apples, walnuts, raisins, honey
and cinnamon --- you just chop up apples and walnuts and toss them with
raisins, a bit of honey and as much cinnamon as you want. At the Seder
it's meant to symbolize the mortar used by the Israelites in building
the pyramids of Egypt, but you don't have to make it *that* sticky! I
just use enough honey to enhance the natural sweetness of the apples.

By Pat Lucey-Weinhold. Posted to the PaleoRecipe Mailing List, Jan. 2003
chapter picture
Maria Volosina / 123RF Stock Photo 12540851